About
Welcome to SpaltoDieci, a delightful gem nestled in the heart of Monza, Italy, known for its vibrant, rich, and authentic Italian cuisine. Located at Via Spalto Santa Maddalena, 10/C, this restaurant has quickly made a name for itself as a must-visit destination for food lovers and particularly those with gluten sensitivities.
At SpaltoDieci, the joy of dining is elevated through their commitment to inclusivity, offering a wide variety of dishes, including gluten-free pasta and pizza that have earned rave reviews from customers all around the globe. One enthusiastic diner, known as Casa Sheasby, praised the restaurant for its lovely food, highlighting the ample gluten-free options available. Unlike many dining establishments, SpaltoDieci stands out for its transparent allergen disclosure, making it easier for guests with dietary restrictions to enjoy their meals confidently.
While the gluten-free pizza has been touted among the finest worldwide, the experience at SpaltoDieci extends beyond just culinary excellence. Shiran J shared that her husband, who is not gluten-sensitive, could hardly tell the difference in taste, showcasing the restaurant's expertise in creating a delicious dough that marries perfectly with a variety of toppings. The positive feedback echoes in the atmosphere of this eatery, with Jeff noting the great indoor and outdoor seating options that enhance the overall dining experience. The service is consistently reported to be attentive and friendly, adding to the inviting ambiance.
Moreover, visitors can indulge in delightful gluten-free desserts, which complement the meal beautifully, making each visit a harmonious celebration of flavor. As Jolana Zouharová states, SpaltoDieci provides excellent Italian cuisine that’s executed with passion, not to mention the outdoor seating that invites guests to savor their meals al fresco.
Whether you are a local resident or visiting Monza as a tourist, SpaltoDieci is a place where taste and care for dietary needs converge. With typical Italian fare that is both satisfying and safely prepared, this establishment welcomes all diners, ensuring everyone leaves with a smile and a satisfied palate. Do not miss out on the delightful culinary journey that awaits at SpaltoDieci!
For more information or to make a reservation, you can reach them at +39 039 322115.
“ The food is typical italian and was very tasty. The service was very good too. Eventhough the waiters didn't speak english they did a lot of effort to express themselves. ”
“ Looking for Gluten-free in Monza, we came across this place. Service was so-so. To reserve, you have to provide a phone number and an email. Never heard back about reservation and when we showed up, they explained they never responded because my phone was a US number. But I also gave you an email address, I said. They shrugged, then shunted us off to a tiny table in a cramped corner. To be fair, it was drizzly and cold, so those tables weren’t available and they were otherwise booked. Anyhow, the gf pasta with seafood was excellent, though the bacon cheeseburger (I know, in Italy?) was so -so, with limp bacon. But, we’d return, given the shortage of gluten free options in Monza. ”
“ Lovely food, so much can be made gluten free. Allergens are shown on their menu in the restaurant, although we couldn't find a menu before we turned up, so we had to go off of other reviews. They do pasta and pizza gluten free which was fantastic as so far we had only found places that did pizza. Would highly recommend for other coeliacs. ”
“ Excellent Italian cuisine, outdoor seating and great service. ”
“ One of the best gluten-free pizzas in the world, and I tried a lot. My husband and I shared 2 GF pizzas (he can eat gluten), and he swore he couldn’t find any difference in the dough taste. The dough and the toppings combine perfectly and it’s super yummy! The GF desserts are good too! Second time here as a tourists and we will be back when we are around! ”
“ Great place for pizza and other treats. Great indoor and outdoor seating. Great service and atmosphere ”
“ Mamma mia, this place is excellent! My wife and I just found this place while enjoying the Christmas lights and shopping of Monza. We didn't have a reservation, but they kindly managed to find us a table anyways. The atmosphere was wonderful, with a beautiful interior, interesting paintings in the walls done by a Portuguese artist, and neat architecture... Even the music was good! I had an appetizer and second plate, both from the chef's recommendations part of the menu which featured a lot of seasonal specialties: carciofi impanate e fritti (breaded and fried artichokes), and Bife de chorizo alla griglia con carciofi dorati. (New York strip steak of argentinian beef with golden artichokes), and finished with a yummy lava cake. The appetizer of lightly fried artichokes was light and tasty, and the steak was delicious! I ordered the steak rare, and it came perfectly cooked, seared perfectly and nice and pink inside. The flavor was great, and it was obviously high quality beef. The artichokes were absolutely delicious... If I wasn't already full, I would have asked for another entire plate full! As an American in Italy I find myself missing all of our good IPAs... So I was pleasantly surprised to find that they even had an artisanal IPA on tap, and that it was really good and well balanced!! The service was quick, the presentation of the food was beautiful and the staff was very polite and cheerful... the manager was funny and even offered us an excellent amaro before we left! All in all, it was a great experience and a wonderful end to our day out! I will definitely go back next time I am in Monza! ”